{"id":267,"date":"2018-06-29T15:47:46","date_gmt":"2018-06-29T13:47:46","guid":{"rendered":"https:\/\/www.tenutasantome.com\/it\/?page_id=267"},"modified":"2019-01-17T12:35:41","modified_gmt":"2019-01-17T11:35:41","slug":"vini-autoctoni","status":"publish","type":"page","link":"https:\/\/www.tenutasantome.com\/en\/vini-autoctoni\/","title":{"rendered":"Native grape types"},"content":{"rendered":"

<\/p>\n

[vc_row el_id=”row-overlay”][vc_column width=”1\/2″][vc_custom_heading text=”NATIVE GRAPE TYPES” use_theme_fonts=”yes”][vc_column_text]Native grape types are those that are cultivated exclusively within their zone of origin<\/strong>. The typicality of the wines produced derives, therefore, from the type of soil and climatic conditions that characterise their provenance.<\/p>\n

These factors generate the specific organoleptic features that make native wines unique and unmistakable. As such, they are wines that are bound to specific areas, which are never very geographically extensive.[\/vc_column_text][\/vc_column][vc_column width=”1\/2″][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]Italy can boast more than 600 native grape types, of which more than 50 are found in the Veneto region. These include well-known names such as Glera<\/strong> (used to make Prosecco), Corvina Veronese<\/strong> and Rondinella<\/strong> (which are used to make Amarone),\u00a0 and those that are more \u201cniche\u201d in their appeal, such as Raboso<\/strong>, Tai<\/strong> Bianco<\/strong>, Incrocio<\/strong> Manzoni<\/strong> and Verduzzo<\/strong>.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]<\/p>\n

OUR NATIVE WINES<\/h4>\n

[\/vc_column_text][vc_column_text]<\/p>\n

Here at Santom\u00e8, we put a great deal of effort into the production of two wines with which the province of Treviso has long been associated: Tai Bianco <\/strong>(aka Tocai) and Raboso Piave<\/strong>. Due to the particular features of the maturation process of the grapes and the specific vinification techniques deployed, the two wines are only made in the best years.<\/p>\n

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\n\t\t\t\t\t\t\t\n\t\t\t\t\n\t\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\tTai Bianco
Parcel #368<\/a>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\tIgt Marca Trevigiana\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t13.50% vol. Alc.\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\tDiscover <\/i>\n\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t\n\t\t\t\n\t\t\t\t\t\t\t\t\n\t\t\t\t\t\n\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\tRaboso
Parcel #912<\/a>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\tDoc Piave\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
<\/div>\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t14.50% vol. Alc.\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t
\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\tDiscover <\/i>\n\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\n\t\t\t\t\n\t\t\t\n\t\t<\/div>\t\t\n\t\t\t<\/div>[\/vc_column][\/vc_row][vc_row][vc_column][vc_column_text]
\n[\/vc_column_text][\/vc_column][\/vc_row][vc_row css_animation=”fadeInUp” disable_element=”yes”][vc_column width=”1\/6″][vc_column_text css=”.vc_custom_1544437121316{padding-top: 10px !important;}”]<\/p>\n

WINES:<\/strong><\/p>\n

[\/vc_column_text][\/vc_column][vc_column width=”5\/6″]

Pinot Grigio<\/div><\/a><\/div>
Prosecchi<\/div><\/a><\/div>
Autoctoni<\/div><\/a><\/div>
Blend unici<\/div><\/a><\/div>
Internazionali<\/div><\/a><\/div><\/div>[\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”50px”][\/vc_column][\/vc_row]<\/p>\n

<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"[vc_row el_id=”row-overlay”][vc_column width=”1\/2″][vc_custom_heading text=”NATIVE GRAPE TYPES” use_theme_fonts=”yes”][vc_column_text]Native grape types are those that are cultivated exclusively within their zone of origin. The typicality of the wines produced derives, therefore, from the type of soil and climatic conditions that characterise their provenance. These factors generate the specific organoleptic features that make native wines unique and unmistakable. As […]","protected":false},"author":2,"featured_media":1628,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-267","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nNative grape types | Santom\u00e8 - Vini, meeting e resortNative grape types | Santom\u00e8 - Wines, meetings and resortNative grape types | Santom\u00e8 - Weine, meetings und resort<\/title>\n<meta name=\"description\" content=\"Santom\u00e8 produces two wines with which the province of Treviso has long been associated: Tai Bianco (aka Tocai) and Raboso Piave.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.tenutasantome.com\/en\/vini-autoctoni\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Native grape types | Santom\u00e8 - 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